外研社三年级上册模块一微课教案[修改版]

第一篇：外研社三年级上册模块一 微课教案系部：外国语学院 姓名：陈婕 学号：10610259827 外研社小学一年级起点新标准英语三年级上册第五册 Module 1 Unit 1 Lesson obj

第一篇：外研社三年级上册模块一微课教案 10610259827 系部：外国语学院姓名：陈婕学号：外研社小学一年级起点新标准英语三年级上册 第五册 Module 1Unit 1Lesson objectives 1.Languageknowledge and skills (1) the new words: chopsticks, aknife and fork, use, easy, hard and mess (2)learn the basic sentence pattern and the students could make dialogues according to the sentence patterns Do you use… Yes ,I do./No ,I don’t. 2.Affect The students could make differences in food culture between the western countries and China. 3.Teaching important points Do you use chopsticks in …? Do you use aknife and fork in …? 4.Teaching difficult points The pronunciation of some new words. For example, chopsticks 5.Preparation Word card,ppt 6. Teaching process 板书设计 1.Warming up part The teacher shows many pictures about food.(noodles,rice, hamburgers,cakes and so on). Firstly, the teacher leads the students to get familiar with these food names, and then on this basis the teacher can ask them to practice the sentence pattern. Do you like noodles? Yes, Ido.\ No, Idon’t. 2.Presentation and practice (1) The teacher use the picture noodles and then anew word chopsticks can be leaded out. T: Ilike noodles. Ieat noodles with chopsticks. The teacher takes out the real chopsticks and then says the new word. At the same