2018-2019学年高一英语上学期期末考试试题(含解析) (II)

xx-2019学年高一英语上学期期末考试试题(含解析) (II)（考试时间：120分钟 试卷满分：150分）第一部分 阅读理解（共两节，满分40分）第一节(共15小题；每小题2分，满分30分)阅读下

xx-2019学年高一英语上学期期末考试试题(含解析)(II) （考试时间：120分钟试卷满分：150分） 第一部分阅读理解（共两节，满分40分） 第一节(共15小题；每小题2分，满分30分) 阅读下列短文，从每题所给的A、B、C和D四个选项中，选出最佳选项。 Scientistsarestudyingdifferentfoods,andtheywillseewhichfoods protectusfromcancer(癌症),andwhichcauseit.Itisknownthatahealthy diet(饮食)willhelpkeepahealthybodyweight,whichcanalsodecreasethe risk(风险)ofmanytypesofcancer. Fruitandvegetables Fruitandvegetablesareanimportantpartofahealthydiet.Theycan decreasetheriskofsomecancertypeslikemouthandthroatcancer.Theyarea goodsourceofmanyimportantnutrientssuchasvitaminA,vitaminC,vitaminE, andareanexcellentsourceoffiber. Ouradvice Trytogetplentyoffruitandvegetablesinyourdiet.Eatingfruitand vegetableswithavarietyofcolorswillhelpyougetmanykindsofvitaminsand minerals,asthechemicalsthatgivethesefoodstheircolorsaregoodforyou. Meat Eatinglotsofredandprocessedmeatcanincrease(增加)yourriskof stomachcancer.Redmeatincludesallfreshandfrozenbeef,porkandlamb. Processedmeatincludesham,baconandsausage.Whitemeat,suchaschicken,is unlikelytoincreaseyourriskofcancer. Ouradvice Eatsmallerandfewerpartsofredandprocessedmeat.Tryusingbeansor peasinsteadofmeatinyourdiet.Whenyoucookmeat,uselow-temperature methods. Fat Fatisanecessarypartofourdietbuthigh-fatdietcanincreaseourrisk